Features (Friday 12/7)


Arugula Pesto Chicken Noodle

Loaded Potato Bisque


Chicken, Ham, Swiss, Onion, Tomato, Zesty Dijonaise & Arugula


Drink Features

Crown Royal Regal Apple Mule…$10

Cinnabon Martini…$10

Evil Genius Santa I Know Him Saison…$6

Feature Appetizer


White Wine Steamed Mussels Tossed with Lemons, Herbs and Crushed Red Pepper, Served with Garlic Foie Gras Toast


Feature Entrées

Striped Bass

Herb Seared 8oz Wild Striped Bass Fillet Coated with Lemon Crab Butter, Served on a Bed of Sauteed Brussels Sprouts, Haricot Verts, Carrots, Red Peppers and Roasted Red Potatoes


Beef Short Ribs

Slow Braised Bone-in Beef Short Ribs in Sweet Red Wine Jus, Served on a Bed of Wild Mushroom Risotto and Asparagus, Topped with Bleu Cheese and Frizzled Onions


Sweet Vidalia Strip Steak

Grilled 12oz New York Strip Steak Draped with Sweet Vidalia Smoked Fontina Cheese Sauce Served with Roasted Red Skin Potatoes and Grilled Asparagus


From the Grill…

12oz Pork Loin Chop…$26

Broiled Lobster Tail…$29

16oz Ribeye…$38

8oz Filet Mignon…$36

12oz New York Strip Steak…$34

(Served with Mixed Vegetables and Roasted Red Skin Potatoes)

Add: Broiled Lobster Tail...$19, Blue Cheese, Sautéed Mushrooms, Peppercorn Rub or Garlic Butter…$2.50/Ea

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