lunch menu

features (Thursday 8/22)

Today’s Feature

Soup

Creamy Spinach & Pine Nut

Chicken Red Curry & Rice


Flatbread

Chicken, Bacon, Avocado, Tomato, Red Onion, Smoked Tomato Aioli, Provolone

$10


Features

Roasted Salmon Pita

Herb Roasted Salmon Tossed with Arugula, Radish, Cucumber, Avocado, Basil, Goat Cheese and Apple Vinaigrette in a Grilled Pita

$11


Fried Chicken Sandwich

Buttermilk Fried Chicken on Cornbread French Toast, Topped with Maple Dijon Mustard, Lettuce, Tomato and Red Onion

$10


Turkey Avocado Melt

Smoked Turkey, Bacon, Avocado, Lettuce, Tomato, Red Onion, Cheddar and Buttermilk Herb Dressing Stuffed Between Buttery Sourdough

$10

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